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    You are in: Home / Recipes / French Toast! Recipe
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    French Toast!

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    3 mins

    3 mins

    CheeseFreak123's Note:

    one of my favourite breakfast!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      in a plate or bowl, mix the egg, milk, 2 pinches of nutmeg and 2 pinches of sugar.
    2. 2
      in a frying pan, melt the butter and sprinkle some sugar on top of it.
    3. 3
      cut the loaf in peices, and dip them in the mixture until soaked.
    4. 4
      fry the pieces of bread until golden brown.

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    Ratings & Reviews:

    • on March 03, 2010

      55

      Quick and easy. Very tasty. The sugar and the nutmeg gave it a great flavor. The sugar in the skillet gave the french toast a crisp to it. Almost like an outer shell covering. We very much enjoyed this for breakfast this am. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for French Toast!

    Serving Size: 1 (504 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1171.8
     
    Calories from Fat 180
    15%
    Total Fat 20.0 g
    30%
    Saturated Fat 5.6 g
    28%
    Cholesterol 219.0 mg
    73%
    Sodium 2820.3 mg
    117%
    Total Carbohydrate 205.3 g
    68%
    Dietary Fiber 9.6 g
    38%
    Sugars 17.6 g
    70%
    Protein 38.6 g
    77%

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