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    You are in: Home / Recipes / French Toast Recipe
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    French Toast

    French Toast. Photo by breezermom

    1/1 Photo of French Toast

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    0 mins

    8 mins

    Chef mariajane's Note:

    A great taste for a great Brunch -

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat eggs, salt and molasses together. Dip slices of bread, covering each slice thoroughly with mixture. Fry until golden brown.

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    Ratings & Reviews:

    • on March 26, 2011

      55

      With the molasses, this french toast is sweet enough that you really don't need more syrup or other toppings. Very yummy! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for French Toast

    Serving Size: 1 (130 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 282.2
     
    Calories from Fat 77
    27%
    Total Fat 8.6 g
    13%
    Saturated Fat 3.3 g
    16%
    Cholesterol 194.5 mg
    64%
    Sodium 413.0 mg
    17%
    Total Carbohydrate 38.4 g
    12%
    Dietary Fiber 1.2 g
    4%
    Sugars 9.7 g
    38%
    Protein 12.1 g
    24%

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