Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / French-Style Shrimp Salad Recipe
    Lost? Site Map

    French-Style Shrimp Salad

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on July 24, 2012

      This salad has everything you can imagine in it, the hardest part about making this salad is gathering together all the ingredients. Only substitution I made was to use salad shrimp which are smaller and less expensive shrimps. This is a meal all by itself and we have leftovers for tomorrow. The dressing is a nice vinegarette. Next time I will try it with a different dressing, while this was good, I think a ginger based dressing might be nice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2009

      I cannot tell you how amazing this was!! Amazingly, I had everything on hand except the tarragon vinegar, so I just used fresh chopped tarragon and a little white vinegar to sub. We loved this filling meal style salad and will make this again! Made for ZWT 5:)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2009

      This was a very nice salad. I made one large serving that was very filling. I didn't have tarragon vinegar, so used champagne vinegar and added some fresh tarragon to the other herbs. I was out of the olives that I wanted to use, so used some pimento stuffed green olives. Thanks Lauralie for sharing this nice salad. Made for ZWT5 2009 Family Picks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 04, 2009

      I made this pretty much as stated except I reduced the fresh parsley to about 2 tablespoons, I love the ingredients in this salad they blend together simply perfectly, a little extra work but well worth it, this is wonderful, thanks for sharing Lori, I made this for ZWT/5

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 06, 2008

      I stared at the picture of this platter for about a year ! Mentioned to some former co-workers that "someday" I would prepare this for a luncheon for them -- they promptly called my bluff, and picked a date !!I Must say this was labor intensive, but worth every minute ! 1/2 hour before their anticipated arrival, I was still in my nighty, working on salad components - but got it all prepared on lovely plates, and they were totally impressed with my ability. Followed the recipe exactly. Thanks for posting, Laura

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 22, 2006

      This is an outstanding full-meal salad! The vinegarette is delicious! The shrimps are a wonderful variation. I had to use calmata olives and regular fresh green beans. I fixed the full amount and fed DH's co-workers as well. Those guys sure eat a lot. They're getting awfully spoiled. This isn't Taco Bell or take out pizza!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for French-Style Shrimp Salad

    Serving Size: 1 (905 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 570.4
     
    Calories from Fat 88
    15%
    Total Fat 9.8 g
    15%
    Saturated Fat 1.8 g
    9%
    Cholesterol 283.9 mg
    94%
    Sodium 1141.5 mg
    47%
    Total Carbohydrate 88.3 g
    29%
    Dietary Fiber 17.0 g
    68%
    Sugars 11.1 g
    44%
    Protein 36.9 g
    73%

    The following items or measurements are not included:

    reduced-sodium fat-free chicken broth

    tarragon vinegar

    nicoise olives

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites