Total Time
10mins
Prep 5 mins
Cook 5 mins

This side dish is very fresh tasting and super easy. We really love it.

Ingredients Nutrition

Directions

  1. Melt butter in saucepan.
  2. Add all other ingredients.
  3. Saute for 5 minutes.

Reviews

(3)
Most Helpful

A wonderfull way to transform frozen peas into a special side dish. I have to admit I was tempted to brown the onion and mushrooms before adding the peas. I'm glad I didn't. The un-browned onion and mushrooms give this dish a very fresh taste. Thanks Inez, this is keeper.

Lorac November 02, 2002

Oh so good! The combo of the mushrooms and onions with the peas made this a whole new experiences. I will be making this many times! Thank you!

~Bekah~ June 18, 2003

Yum, I loved this. I'm not really a mushroom lover but will eat them when cooked in this, a keeper vegie side for sure, thanks for posting!

**Mandy** May 13, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a