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I love the flavor that the dry cider imparted into this soup. I used Hornsby Hard Apple cider in this soup. Quick and easy to do. Made for Aussie Tag, Oct. 2008.

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mary winecoff October 05, 2008

Made for ZWT 4's trip to Canada. I haven't made a French onion soup in a long time, and this one makes me regret not doing so. Fabulous taste and easy to put together.

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CaliforniaJan June 21, 2008

What a great way to make French Onion Soup. The only thing I changed was the type of cheese as DS ate the Gruyere I had bought so I had to use Parmesan and Mozerall as it was all I had on hand, but it was still fantastic. The only change I will make next time is to use a low salt stock, the stock I used was very salty, (no fault of the recipe) I have been caught by stock before being too salty, so I should have known. But this is a fantastic recipe that I will be making again during the winter months. Everyone loved it and said it was so tasty and so filling. Thanks Amanda.

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Tisme May 19, 2008

This is an excellent French onion soup recipe. The flavor is just wonderful; we all enjoyed it very much. A definite keeper.

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Lainey6605 December 30, 2007

Amanda, I KNOW my French Onion Soups, and this was DIVINE!! We BOTH loved it, it was a great recipe!! I made it EXACTLY as posted and it came out a dream! Many thanks for this.....I DO have my own recipe, but now I have another version to make when I want a change! Merci! FT:-)

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French Tart November 11, 2007
French Onion Soup With Cider