2 Reviews

I love French Onion Soup and this was a very nice version. I didn't have any provolone, so used shredded mozzarella instead. Very simple and delish. Thanks for sharing. Made for Spring PAC 2014.

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lazyme April 29, 2014

I had no idea that making French Onion Soup could be so easy! To think that I've gone all these years without making it myself....is a real shame since French Onion Soup has always been my very favorite soup! I've always ordered it if it is on the menu at a restaurant...but never had it at home except for those poor imitations in a can or a box. I made 2 minor changes. Since we are alcohol free here...I substituted 1 2/3 Tablespoons of water 1/2 teaspoon vinegar for the red wine. After it was almost finished I also added a few Tablespoons of Kitchen Bouquet so that it would have the deep brown color that a good French onion Soup should have. The flavor was wonderful! Thank you for bringing something so special to my life...imagine at 69 years old I finally can make French Onion Soup from scratch! Wonderful recipe. Made for PAC Fall 2011.

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CarrolJ October 31, 2011
French Onion Soup