- Most Helpful
- Highest Rating
great recipe and so easy! i didnt have a can of onion soup so i used a can of reduced sodium consomme and added 3 tbsp of dry onion flakes - it worked wonderfully.
i would also like to underline the importance of rinsing the rice several times before you put it in the cooker - it helps prevent it from being too starchy.
definitely a keeper though.
I make this also but without the butter and in the oven instead of a rice cooker - it's wonderful - I just wonder the calories without the rice!