French Onion Dip

katew's Note:

This can be made the day before !

• Total Time: 16 mins
• Prep Time: 8 mins
• Cook Time: 8 mins

Ingredients:

Servings: 6

• 50 g bacon, diced
• 3/4 cup egg mayonnaise
• 1 1/2 cups sour cream
• 35 g French onion soup
• 1 tablespoon lemon juice
• 1 green onion, chopped

Directions:

1. Heat a fry pan over moderate heat.
2. Cook bacon till crispy.
3. Drain on a paper towel and cool.
4. Combine remaining ingredients, except green onion, add bacon.
5. Chill till needed.
6. Top with green onion.

Reviews

[Andi of Longmeadow Farm]

yip, yip, YaY! Right on, and oh so good. Bacon, mayo, green onion, and did I say, "bacon"? Oh man, a great tasting dip that doesn't even need any crackers or potato chips, just a spoon! Quick to put together, I used bacon from this morning's breakie! Did I say, "bacon"? Made for *Aussie New Zealand Recipe Swap* Novembre 2009

[~SarahBeth~]

This is great! Really easy, and made with ingredients I already have on hand! I really love the addition of the mayo! I had only had it with the sour cream before and the mayo really kicks it up, plus I love mayo! :) I also used dried green onions and I stirred them in before chilling! Thanks for posting kate! {Made for Holiday Tag Fall 2009 :) ]