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    You are in: Home / Recipes / French Onion Brussels Sprouts Recipe
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    French Onion Brussels Sprouts

    French Onion Brussels Sprouts. Photo by Chur B

    1/11 Photos of French Onion Brussels Sprouts

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Chef Jean's Note:

    Here is an easy way to dress up brussel sprouts. If you like brussel spourts this is for you. I can't promise to make you love brussel sprouts if you don't already but I do encourage you to try them this way. Fresh sprouts make a difference.

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    Ingredients:

    Serves: 4

    Yield:

    lb

    Units: US | Metric

    Directions:

    1. 1
      Trim the root end off the sprouts, peel off the first layer of leaves and cut each one on half.
    2. 2
      Heat butter and oil in a large frying pan until the butter just starts to brown. Add the sprouts being careful not to get splattered with hot oil.
    3. 3
      Stir or toss frequently until the sprouts are nicely browned.
    4. 4
      Add the water and soup mix and simmer uncovered for about 7 minutes. Taste a sprout and season to taste with salt and pepper.

    Ratings & Reviews:

    • on March 03, 2009

      55

      Nice oniony flavor. I used about 1 3/4 lbs of brussels sprouts (weight before trimming) and left all the other ingredients the same. They turned out wonderfully. I didn't add any salt; only pepper. The onion soup added enough salt. Thanx for a new way to make my favorite veggie!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2013

      55

      These brussels sprouts are so good in the french onion soup. It's quite liquid but I like it. They're moist with full of flavors. Thanks Chef Jean :) Made for ZWT9

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2013

      55

      What a wonderful and delicious way to serve these under rated vegetables.<br/>I also did not add any salt, and these were just divine, I love my sprouts and these were just superb, with such great flavour.<br/>Thanks Chef Jean, for a recipe I will be making again.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for French Onion Brussels Sprouts

    Serving Size: 1 (246 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 126.0
     
    Calories from Fat 59
    47%
    Total Fat 6.6 g
    10%
    Saturated Fat 2.3 g
    11%
    Cholesterol 7.6 mg
    2%
    Sodium 659.6 mg
    27%
    Total Carbohydrate 15.0 g
    5%
    Dietary Fiber 4.8 g
    19%
    Sugars 2.8 g
    11%
    Protein 4.4 g
    8%

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