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Very nicely flavored soup. Quick and easy to make. I used half and half and it was the perfect addition.
Loved this!! I left out the cream, it did not seem needed for my tastes. I used one pound button mushrooms and quarter pound cremini mushrooms and some leftover frozen shredded carrots. I pureed half and left the other half whole for some texture. Used up some frozen leftover turkey stock and gravy for the broth. Lots of flavor!! Thanks for posting.
Delicious!This is a great recipe. The flavors complimented really well.