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1/2 Photos of French Hoagie Rolls
1 hrs 30 mins
This is basically a standard French bread loaf recipe scaled up and modified for 4 hoagies, with my own observations and tips regarding making them suitable for eating sandwiches. The key point is that biting through the crust of a roll into a sandwich requires a crust that isn't tough.
Units: US | Metric
Serving Size: 1 (169 g)
Servings Per Recipe: 4