French Garlic and Herb Bread (Quick and Easy)

Sarah in New York's Note:

This is a quick little recipe that tastes like you just ordered an appetizer at olive garden or panara bread! These little tasty circles of french bread are so yummy. A great way to start a dinner party or just have a little fancy snack!

• Total Time: 7 mins
• Prep Time: 5 mins
• Cook Time: 2 mins

Ingredients:

Servings: 10

• 1 loaf French bread (the long and skinny bread)
• 1/2 cup butter
• 1/2 teaspoon thyme
• 1/2 teaspoon oregano
• 1/2 teaspoon basil
• 1/2 teaspoon rosemary
• 1 teaspoon garlic (minced)
• 2 tablespoons parmesan cheese

Directions:

1. Cut loaf into 1/2 inch to 1 inch thick circles.
2. Melt butter and mix in all the herbs.
3. Brush butter mixture unto the bread liberally.
4. Rub a little garlic on each circle and sprinkle with cheese.
5. Toast under broiler until crispy. (about 1 to 2 minutes).
6. Serve right away.

Reviews

[Boomette]

This is so yummy. Good choice of herbs with the garlic. Thanks Sarah :) Made for the Best of 2011 tag game

[AZPARZYCH]

This is so good and easy to make!! I subbed garlic powder that I mixed in with the herbs instead of using the fresh garlic. Was a perfect addition to our pizza and salad dinner! Made for Enjoying Soups and Breads in the Photo Forum.