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    You are in: Home / Recipes / French Fried Onion Pork Chops Recipe
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    French Fried Onion Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    dgeo6748's Note:

    These porkchops are cripsy and delicious! And this recipe is wonderfully simple!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 -6 thin pork chops
    • 1 cup flour
    • 2 cups French-fried onions
    • 1 egg
    • 1/4 cup milk
    • vegetable oil (for frying) or olive oil (for frying)

    Directions:

    1. 1
      Mix egg and milk in a bowl. In another bowl, mix flour and onions.
    2. 2
      Dredge porkchops in egg/milk wash followed by flour/onion coating.
    3. 3
      Fry until golden.

    Ratings & Reviews:

    • on September 17, 2009

      55

      Excellent dish. I really love the extra crunch that the French-fried onions give it - and so flavorful too. I made some mushroom gravy in the pan after the pork was cooked to serve with it (beef broth, mushrooms, corn starch, and a bit of sour cream mixed in for extra creaminess), and it was a perfect pairing. Thank you for a great recipe - I will be making this again! Reviewed for PAC.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 24, 2010

      55

      Very good. Served w/ brown rice and roasted asparagus. Will make again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 26, 2010

      55

      So GOOD! I needed something new for pork chops and I found it. Thanks for the great recipe. Great even without gravy. Made Potatos Au Gratin with them and it was a great combo. Definitely a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for French Fried Onion Pork Chops

    Serving Size: 1 (172 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 365.8
     
    Calories from Fat 146
    40%
    Total Fat 16.3 g
    25%
    Saturated Fat 5.7 g
    28%
    Cholesterol 130.0 mg
    43%
    Sodium 92.8 mg
    3%
    Total Carbohydrate 24.6 g
    8%
    Dietary Fiber 0.8 g
    3%
    Sugars 0.1 g
    0%
    Protein 27.8 g
    55%

    The following items or measurements are not included:

    French-fried onions

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