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    You are in: Home / Recipes / French French Toast Recipe
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    French French Toast

    French French Toast. Photo by DeeVaFoodie

    1/1 Photo of French French Toast

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Le Bouc's Note:

    French Toast that the French would approve of! You will love it! Oui! Oui!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice baguette into 1 inch pieces. Set aside.
    2. 2
      In wide, shallow bowl, whisk eggs, adding in milk, vanilla, then cinnamon.
    3. 3
      Dip each slice bread in egg mixture, thoroughly coating.
    4. 4
      Cook each piece in a well-oiled frying pan until light, golden brown.
    5. 5
      Butter well, then drizzle with maple syrup.
    6. 6
      Tres bien!

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    Ratings & Reviews:

    • on December 25, 2010

      55

      Mmm, very good french toast! DH loved it. I made this for our Christmas morning breakfast today and it was the perfect choice. Made for Bargain Basement Dec 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for French French Toast

    Serving Size: 1 (228 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 508.0
     
    Calories from Fat 138
    27%
    Total Fat 15.3 g
    23%
    Saturated Fat 5.8 g
    29%
    Cholesterol 334.3 mg
    111%
    Sodium 855.8 mg
    35%
    Total Carbohydrate 66.2 g
    22%
    Dietary Fiber 4.0 g
    16%
    Sugars 1.1 g
    4%
    Protein 23.4 g
    46%

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