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    You are in: Home / Recipes / French Dressing Recipe
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    French Dressing

    French Dressing. Photo by ms_bold

    1/1 Photo of French Dressing

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

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    Units: US | Metric


    1. 1
      Combine all in a lidded jar.
    2. 2
      Shake vigorously.

    Browse Our Top Salad Dressings Recipes

    Ratings & Reviews:

    • on August 13, 2007


      Add 1/4 to 1/2 cup sugar or 1/4 cup honey and use apple cider vinegar. Blend in blender and it will earn the 4 stars; otherwise, raw and very acidic.

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    • on March 13, 2006


      I used red wine vinegar and whirled all the ingredients in my mini food processor. This was a perfect dressing for Spinach and Orange Salad (Spinach and Orange Salad). The tang of the dressing balanced well with the natural sweetness of the oranges in the salad. I like that it wasn't as sweet as many commercial salads. It was a refreshing change.

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    • on February 07, 2005


      This is a lovely, tangy french dressing - just what I was looking for. A lot of the french dressing recipes on zaar contain more sugar and some sort of tomato product whereas this recipe seems to me to be more authentic. I used red wine vinegar and made the recipe as written....very tasty indeed for little effort and it's great on salads.

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    Read All Reviews (4)


    Nutritional Facts for French Dressing

    Serving Size: 1 (324 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 984.3
    Calories from Fat 976
    Total Fat 108.4 g
    Saturated Fat 14.9 g
    Cholesterol 0.0 mg
    Sodium 798.8 mg
    Total Carbohydrate 5.0 g
    Dietary Fiber 0.9 g
    Sugars 2.1 g
    Protein 0.6 g

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