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    You are in: Home / Recipes / French Dip Roast Beef Sandwiches Recipe
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    French Dip Roast Beef Sandwiches

    French Dip Roast Beef Sandwiches. Photo by Caroline Cooks

    1/1 Photo of French Dip Roast Beef Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    Marie's Note:

    Easy, easy, easy! Restaurant quality sandwiches. Recipe found on another website.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 lbs chuck roast
    • 1 package au jus mix (dry)
    • 1 package Good Seasonings Italian salad dressing mix (dry)
    • 1 (14 ounce) can beef broth
    • 1/2 can water

    Directions:

    1. 1
      Spray crockpot with non stick spray.
    2. 2
      Place roast in crockpot.
    3. 3
      Combine all other ingredients and whisk until smooth.
    4. 4
      Pour over roast.
    5. 5
      Cover and cook on high for 6 hours or low for 10 to 12 hours.
    6. 6
      Shred beef and trim fat.
    7. 7
      Place meat back in juice.
    8. 8
      Serve on French rolls.
    9. 9
      Fill rolls with beef and add a little beef juice to sandwich.

    Ratings & Reviews:

    • on October 05, 2009

      55

      Yep, it's a winner, Marie!! I had some left-over roast beef, so I "short circuited" the process on top of the range. Took Bekah's advice and add less Italian Dressing. Delicious Sunday night supper!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2008

      55

      My mother-in-law makes these, they are easy and tasty. We usually use low-sodium beef broth because this is not a low-sodium dish and a whole can of water instead of 1/2.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 02, 2004

      45

      These was quite good. The juice was a too salty for us and next time I will use only 1/2 packet of the italian dressing. This came together very easily, smelled awesome cooking and the roast just fell apart after 9 hours on low. I served this on crusty french rolls with onions and provelone cheese. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for French Dip Roast Beef Sandwiches

    Serving Size: 1 (242 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 442.7
     
    Calories from Fat 304
    68%
    Total Fat 33.7 g
    51%
    Saturated Fat 13.4 g
    67%
    Cholesterol 117.8 mg
    39%
    Sodium 485.2 mg
    20%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 32.5 g
    65%

    The following items or measurements are not included:

    au jus mix

    Good Seasonings Italian salad dressing mix

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