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Very simple and good. I couldn't help myself and added a slice on pepper jack cheese too. Thanks DeSouter for a nice lunch. Made for Cookbook Tag.

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lazyme December 18, 2011

Super easy and a great weeknight dinner. DH was thrilled! :)

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dicentra October 08, 2007

Raves all around for this one! Instead of the deli roast beef, I seasoned a flank steak with the Montreal steak seasoning that I then grilled and sliced thinly. It made a delicious French Dip! Thanks for posting the recipe.

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sandrasothere August 10, 2007

This really is quick and easy, and made a very nice meal out of deli roast beef. I had a great quality deli roast beef, and wanted a fabulous au jus to go with it. The sauce didn't taste at all like it had just been thrown together quickly. With the dry sherry, it was just a hint too sweet for our taste, and I plan to leave that out next time, but otherwise it was great.

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PanNan November 07, 2006
French Dip - Quick & Easy