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    You are in: Home / Recipes / French Countryside Bread (Bread Machine - Abm) Recipe
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    French Countryside Bread (Bread Machine - Abm)

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on January 01, 2014

      very good and it freezes very well.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2012

      Extremely good!! Perfect texture, crust and everything!! Going to my favorites and my cookbook!! Thanks for sharing this!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 10, 2012

      This bread is just like the ones you buy in a bakery. It's very soft and the crust isn't too hard. I love it so much, I bring one every time I go visit my family. Yummy :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2009

      Lovely bread! I followed the directions exactly and used the dough cycle. The resulting dough was very nice and easy to handle. I split it into two sections, one to freeze for a later use and one to bake so that I could make Brie Bread. The baked loaf was perfect with the nice French bread crust that you get from the bakery. Thanks for posting this, it really worked well.

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    Nutritional Facts for French Countryside Bread (Bread Machine - Abm)

    Serving Size: 1 (876 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2073.7
     
    Calories from Fat 231
    11%
    Total Fat 25.7 g
    39%
    Saturated Fat 3.6 g
    18%
    Cholesterol 0.0 mg
    0%
    Sodium 3512.6 mg
    146%
    Total Carbohydrate 397.4 g
    132%
    Dietary Fiber 15.6 g
    62%
    Sugars 13.9 g
    55%
    Protein 54.8 g
    109%

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