French Chicken With Balsamic Vinegar (Crock Pot)

Total Time
6hrs 10mins
Prep 10 mins
Cook 6 hrs

Nice and saucy chicken makes a one-dish meal for the crockpot.

Ingredients Nutrition

Directions

  1. Place chicken in the bottom of the crockpot.
  2. Combine remaining ingredients, except parsley, and place on top of chicken.
  3. Cover crockpot and cook on low for 6-8 hours or until chicken is cooked through.
  4. Serve garnished with chopped parsley.

Reviews

(2)
Most Helpful

I downsized the chicken to 3 breast and kept the rest of the ingredients the same. This smell wonderful while cooking. My DH and son both loved it and have asked for it a few times since.

Deeder's Kitchen July 24, 2011

Sorry to report this, but unfortunately this didn't work out so well for me. There was a lot of chicken in proportion to the rest of the ingredients and therefore the chicken wasn't well seasoned. Also, the ingredients didn't make enough liquid to produce much sauce. The length of cooking time dried out the chicken breast. The cannellini beans are naturally starchy and didn't work in combination with the dry chicken.

PanNan November 17, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a