French Bread With Green Onion Garlic Butter

Total Time
20mins
Prep 5 mins
Cook 15 mins

From the May/June issue of Taste of the South magazine

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. In a medium bowl stir together butter, green onions and garlic powder. Spread 2 T butter mixture on cut sides of bread. Press cut sides of bread together; wrap in aluminum foil and seal. Place bread on a baking sheet.
  3. Bake until thoroughly heated, about 15 minutes. Cut into slices before serving. Serve with remaining butter mixture.