French Bread Sausage Breakfast Roll

READY IN: 15mins
Recipe by daggle

A different version of biscuits and gravy. Quick and easy for your family. I didn't include a breakfast gravy recipe, everyone has their own. If you don't, you can

Top Review by Chef Mommie

This was wonderful! I have been wanting to make this for quite a while, but I had a hard time finding the pillsbury bread. So glad I finally did. I am going to use this same technique for steak and cheese, and maybe a pizza/stromboli type roll. I am so excited! Thank you daggle!!!!

Ingredients Nutrition


  1. Lightly grease a cookie sheet.
  2. Open the French loaf and find the crease.
  3. Unroll the loaf on a cookie sheet.
  4. Fry sausage into small pieces.
  5. Drain and put a line of sausage on the loaf.
  6. Roll over once or twice and put another line of sausage.
  7. Finish rolling over the loaf.
  8. Cook at preheated oven for 11-15 minutes.
  9. Cut into slices and serve topped with your favorite breakfast gravy. find a great recipe on this website.

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