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1/1 Photo of French Bread/Baguette
I got this recipe from Gourmet years ago. The directions are for the traditional way, but with a little help, this baguette could be made in the bread machine with the dough cycle then baked in the oven. You can make one large french bread or 2 smaller baguettes. The relatively large amount of salt in this bread is the secret to a full-flavored baguette.
- 2 loa ...
Units: US | Metric
Serving Size: 1 (879 g)
Servings Per Recipe: 1