French Bread
- Ready In:
- 45mins
- Ingredients:
- 5
- Yields:
-
20 slices
ingredients
directions
- put water, sugar and yeast in bowl.
- Add flour and salt.
- Knead for 10 minutes until smooth and silky.
- Bake for 30 to 40 minutes until hollow sounding thud when tapped.
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