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This is so close to French Toast, but with a banana twist! I get this from Veggie Lovers Cook Book by Chef Morty Star, p. 20 - top. I made this this morning: DELISH!! It is DEFINITELY VEGAN 100%.
- Mix together all ingredients until smooth.
- Dip slices of bread into batter (I used Farmhouse Bread: http://www.recipezaar.com/144943) , turning to coat both sides.
- Brown both sides in hot, lightly oiled skillet.