French Applesauce Cake

Total Time
1hr 5mins
10 mins
55 mins

The accent of French apple pie in a moist cake.

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  1. Blend all ingredients.
  2. Beat 4 minutes at medium speed.
  3. Pour into a greased and floured Bundt pan.
  4. Bake at 350 degrees for 50 to 55 minutes.
  5. Top with glaze.
  6. Glaze.
  7. 1 tablespoon hot milk or water.
  8. 1 cup sifted confectioner's sugar.
  9. Stir hot milk or water into confectioner's suigar.
Most Helpful

this is the BEST cake ever. i always make it when I am invited to a dinner but I have to leave it there so I don't eat it all myself. Annie