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    You are in: Home / Recipes / French Apple Yogurt Recipe
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    French Apple Yogurt

    French Apple Yogurt. Photo by Annacia

    1/5 Photos of French Apple Yogurt

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Sharon123's Note:

    This is wonderful if you love apples and yogurt. Adapted from a recipe by the US Apple Consumers Association.

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    Serves: 4



    Units: US | Metric


    1. 1
      Cook the apples in 1/2 cup water 5 to 10 minutes, or until soft.
    2. 2
      Reserve one cup and put the rest into blender with one cup yogurt, vanilla, cinnamon, and brown sugar.
    3. 3
      Blend very briefly.
    4. 4
      Mix all ingredients together. This makes about a quart. Enjoy!

    Ratings & Reviews:

    • on September 24, 2007


      This was yummy, both my 2yo DD and I loved it. My only problem was that the it was quite soupy not as thick as I would have liked. Next time will use extra thick Greek style yoghurt which I think will combat that. Didn't need to add the sugar, my apples were sweet enough. Thanks for posting!

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    • on April 19, 2010


      This is fantastic! Has all of the strong wonderful flavors of a fancy yoplait yogurt without all of the chemicals AND with the addition of wonderful crisp apples. The vanilla made it fabulous. So good! I used full-fat greek yogurt and it was heavenly. Will def be making again. Thank you!

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    • on November 14, 2008


      What s lovely and healthy treat. I used Gala apples, fat free plain yogurt and a combo of Splenda brown sugar and regular Splenda to trim the fat and sugars as low as possible. I left a lot of chunks in mine so that there was something to chew on but if you blended it all well it would be a great topping for cereals or some desserts.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)


    Nutritional Facts for French Apple Yogurt

    Serving Size: 1 (219 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 138.3
    Calories from Fat 18
    Total Fat 2.0 g
    Saturated Fat 1.2 g
    Cholesterol 7.3 mg
    Sodium 87.7 mg
    Total Carbohydrate 24.1 g
    Dietary Fiber 2.4 g
    Sugars 20.7 g
    Protein 6.6 g

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