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    You are in: Home / Recipes / Freezer Peaches Recipe
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    Freezer Peaches

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    Ubalstecha's Note:

    This recipe comes from my mother who would make these in the summer and then we would have them all winter. They are so wonderful, either alone or with ice cream and pancakes. My favourite dessert. Ever.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 6 cups fresh peaches, peeled and sliced
    • 1 cup sugar
    • 3/8 teaspoon fresh fruit (ascorbic acid)

    Directions:

    1. 1
      Mix the Fresh Fruit and Sugar together in a large bowl.
    2. 2
      Add the peaches and stir gently until mixed.
    3. 3
      Let stand until a syrup forms. Usually about 5 to 10 minutes.
    4. 4
      Ladle into the freezer container of your choice and feeze. Will last no more than 8 months in the freezer.

    Browse Our Top Frozen Desserts Recipes

    Ratings & Reviews:

    • on August 20, 2009

      55

      Simple and taste great. thank you for coming to my rescue, when given 2 boxes of peaches I was not sure waht i was going to do with them, and then I found your recipe. I'm excited to have them on hand now.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Freezer Peaches

    Serving Size: 1 (93 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 97.6
     
    Calories from Fat 1
    93%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.0 mg
    0%
    Total Carbohydrate 24.7 g
    8%
    Dietary Fiber 1.2 g
    5%
    Sugars 23.7 g
    95%
    Protein 0.7 g
    1%

    The following items or measurements are not included:

    fresh fruit

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