A foamy coffee drink.
Make and share this Frappe Coffee recipe from Food.com.
- In a blender or cocktail shaker, dissolve the coffee in the
- hot water.
- Add the remaining ingredients and blend or
- shake until very frothy.
- Pour into a cold glass and serve
Quick and easy! And tasty. I subbed 2 tablespoons Torani Caramel syrup for the sugar.