Prep 5 mins
Cook 5 mins
This tastes exactly like a mocha flavored Frappe Cappuccino drink you can buy at the big espresso companies. Tip: For the double strength coffee, I usually take a coffee cup, fill it with cold water, and stir in two spoonfulls of instant coffee. I stir it until all of the coffee grounds are dissolved. My favorite type of instant coffee is Tasters Choice.
- Put all ingredients into a blender.
- Mix on high until smooth.
Very good copycat! I made mine like the Brownie Frappucino from Starbucks and it was worth saving the $4.65 for a venti glass! Here is what I did: Omitted the sugar and added brownies to the blender. After pouring in my glass I added whipped cream and drizzled chocolate syrup.
"WOW, Mmmmm and Yum "best sum up how I reacted when I tasted the first sip of this amazing beverage this evening after being horribly tired with a horribly difficult problem in my computer assignment(I am a final semester IT student):) This tasted like it came from the hands of a professional frappucino maker! You deserve 2 awards - 1 for posting this and 1 for making my day! Thanks for sharing such a nice frothy beverage here on Zaar! I am in coffee heaven right now sititng here sipping this and posting this review....mmmmmmmmmmm :) And since I had just a bowl of cornflakes and a red apple for lunch, I'm having this half guilt free too! LOL...Thanks for sharing this recipe! Oh and I did add almost 10 ice cubes(small ones) to my glass and it's cold and yummy!
Great use for that left over coffee! Turns out fabulous!