Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fran's Easy Shortbread Bars Recipe
    Lost? Site Map

    Fran's Easy Shortbread Bars

    Fran's Easy Shortbread Bars. Photo by Diana #2

    1/1 Photo of Fran's Easy Shortbread Bars

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    Diana #2's Note:

    I received this recipe from a friend. It is by far, the tastiest and the easiest shortbread recipe. It also works very well in moulded shortbread pans. It's the only one I use. Freezes well too.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Cream icing sugar and butter until fluffy.
    2. 2
      Combine flours and add to the butter mixture, in small portions.
    3. 3
      Turn batter out into a sided 15 x 9 cookie pan or jelly roll pan. Press to the sides and smooth with the back of a spoon.
    4. 4
      Score into bars with a sharp knife and prick the surface with a fork. Sprinkle with the 2 tbsp of sugar.
    5. 5
      Bake 10 minutes at 350°, then lower the oven to 300°. Bake for 30 - 40 minutes.
    6. 6
      Remove from oven and immediately cut along the scored lines.
    7. 7
      Cool, then store in an airtight container.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on December 23, 2012

      55

      Good, solid basic recipe. Turns out just like on the picture.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 01, 2010

      55

      Love, love these. The rice flour gives such a nice texture. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 29, 2007

      55

      These were buttery rich delicious! I made these in a 13 x 9-inch pan and they baked out well, thank you for sharing Diana!...Kitten:)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Fran's Easy Shortbread Bars

    Serving Size: 1 (1195 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 85.5
     
    Calories from Fat 48
    56%
    Total Fat 5.3 g
    8%
    Saturated Fat 3.3 g
    16%
    Cholesterol 13.9 mg
    4%
    Sodium 37.5 mg
    1%
    Total Carbohydrate 8.6 g
    2%
    Dietary Fiber 0.2 g
    0%
    Sugars 2.0 g
    8%
    Protein 0.8 g
    1%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes