Total Time
30mins
Prep 10 mins
Cook 20 mins

Great family favorite.

Ingredients Nutrition

Directions

  1. Start rice accordingly to package directions.
  2. Get a medium sized frying pan.
  3. Melt butter over medium-high heat.
  4. Add parsley and onions.
  5. Saute until onions are tender.
  6. Add lemon juice and garlic; stir.
  7. Continue to saute approximately another 5 minutes.
  8. Add shrimp, salt and cayenne pepper, stir to mix well.
  9. Saute until shrimp are opaque and turn pinkish, about 5 minutes.
  10. DO NOT OVERCOOK.