Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Frank's Redhot Buffalo Chicken Wings Recipe
    Lost? Site Map

    Frank's Redhot Buffalo Chicken Wings

    Frank's Redhot Buffalo Chicken Wings. Photo by gailanng

    1/6 Photos of Frank's Redhot Buffalo Chicken Wings

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    mersaydees's Note:

    This is adapted from a recipe on Frank's RedHot website. These are spicy hot! I recommend Miss Patti's Blue Cheese Dip as a condiment!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 2 1/2 lbs chicken wings
    • 1/2 cup Frank's red hot sauce (or 3/4 cup Frank's RedHot Buffalo Wings Sauce)
    • 1/3 cup butter, melted (if NOT using Frank's RedHot Buffalo Wings Sauce)
    • 3 celery ribs, sliced in lengths as for dipping (optional)
    • 1/2 cucumber, sliced (optional)
    • 1/2 cup blue cheese, dip (optional)

    Directions:

    1. 1
      If Frank's RedHot Buffalo Wings Sauce is not available, mix together the Frank's Red Hot Sauce with the butter.
    2. 2
      Bake wings in foil-lined pan at 500°F on lowest oven rack for 20 to 25 minutes until crispy, turning once. ALTERNATIVELY: Deep-fry at 375°F for 10 minutes; OR broil 6-inches from heat 15 to 20 minutes, turning once; OR grill over medium heat 20 to 25 minutes turning often.
    3. 3
      Toss wings in Buffalo Wings Sauce to coat.
    4. 4
      Serve with blue cheese dip and/or cucumber slices and/or celery slices if desired.

    Ratings & Reviews:

    • on February 07, 2012

      55

      Loved these wings!!! I am not a huge fan of buffalo wings, usually too spicy for me, but these were perfect heat level for me and DS's girlfriend!! Made these as written for our Super Bowl Appetizer lunch, but didn't use the optional veggies, as I made a mascarpone chive dip with veggies. This is a definite repeat for our house!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2012

      55

      Yummy! I won't be buying buffalo chicken wings since now I can make them. That's so easy. Thanks mersaydees :) Made for Make my recipe tag game

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 31, 2011

      55

      My name is Noo...and I'm a wingoholic!!
      These babies are seriously addictive and totally delicious....so much so, that even the non wing eating DH is par-taking and packing away huge amounts of them.
      Thank goodness that Franks is available here ( David Jones Food Hall ) and I don't have to find ways of importing it myself!!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

    Advertisement

    Nutritional Facts for Frank's Redhot Buffalo Chicken Wings

    Serving Size: 1 (277 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 512.3
     
    Calories from Fat 364
    71%
    Total Fat 40.5 g
    62%
    Saturated Fat 14.9 g
    74%
    Cholesterol 172.7 mg
    57%
    Sodium 724.9 mg
    30%
    Total Carbohydrate 0.3 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.2 g
    0%
    Protein 34.8 g
    69%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites