Frangipane Flan

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Recipe by Yoga Booty

Mom's recipe

Ingredients Nutrition


  1. Roll out pastry and line flan 8" dish.
  2. spread jam over pastry.
  3. cream butter and sugar.
  4. add eggs a little at a time.
  5. beat in almonds and extract.
  6. spread mixture over jam
  7. roll out remaining pastry into strips and place over mixture.
  8. bake 40-45 min at 190 degrees (375 farenheit).

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