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    You are in: Home / Recipes / Frangelico Coconut Cake Recipe
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    Frangelico Coconut Cake

    Frangelico Coconut Cake. Photo by Chef*Lee

    1/3 Photos of Frangelico Coconut Cake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    Ina Pickle's Note:

    Coconut cake with hazelnut and coconut cream!! Heavenly cake! From the Frangelico website.

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    Ingredients:

    Serves: 10-12

    Yield:

    cake

    Units: US | Metric

    • 1/4 cup Frangelico
    • 1 (18 ounce) package yellow cake mix
    • 2 tablespoons sugar
    • 2 eggs
    • 2/3 cup water
    • 1/2 teaspoon almond extract
    • 1 cup heavy cream
    • frosting, of your choice (or use Frangelico Frosting (Frangelico Frosting)
    • shredded coconut, to sprinkle on top

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      Combine Frangelico, cake mix, eggs, water, and almond extract.
    3. 3
      Pour batter into two prepared 8 inch cake pans.
    4. 4
      Bake for 25 - 30 minutes.
    5. 5
      Turn onto a cooling rack.
    6. 6
      Beat cream with the sugar until stiff.
    7. 7
      Split the cake layers in half.
    8. 8
      Spread with whipped cream and stack on a serving plate.
    9. 9
      Frost the top and sides of the cake with your choice of frosting or Frangelico Frosting (recipe#).
    10. 10
      Sprinkle with coconut.

    Ratings & Reviews:

    • on June 18, 2008

      55

      Yummy!!!!! This is so good!!! The creamy hazelnut flavor of the Frangelico really comes through. I iced the cake with the Frangelico Frosting too (Frangelico Frosting) and it tasted so good with the coconut. Thanks for the recipe!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Frangelico Coconut Cake

    Serving Size: 1 (86 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 327.6
     
    Calories from Fat 141
    43%
    Total Fat 15.7 g
    24%
    Saturated Fat 6.6 g
    33%
    Cholesterol 75.9 mg
    25%
    Sodium 358.6 mg
    14%
    Total Carbohydrate 43.1 g
    14%
    Dietary Fiber 0.5 g
    2%
    Sugars 24.7 g
    99%
    Protein 3.9 g
    7%

    The following items or measurements are not included:

    Frangelico

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