"fraicheur" Vinaigrette

Geniale Genie's Note:

This is a lovely salad dressing from a local gluten-free cookbook. It is extremely simple and you'll (most likely) already have all the ingredients at home.

• Total Time: 5 mins
• Prep Time: 5 mins
• Cook Time: 0 mins

Ingredients:

Servings: 6

• 3 tablespoons white wine vinegar or 3 tablespoons apple cider vinegar
• 2 teaspoons granulated sugar
• ½ teaspoon salt
• 1 teaspoon dry mustard
• ½ teaspoon paprika
• ½ teaspoon instant minced garlic
• ½ cup olive oil

Directions:

1. In an airtight container, combine vinegar, sugar, salt, mustard, paprika, and garlic. Close container and give it a good shake.
2. Add oil, close container, and shake until evenly blended.

Reviews

[Callinectes Sapidus]

I completely forgot to add the paprika and this is stil a really good, very simple salad dressing. I used it on Burgz's green apple + beet salad as suggested. Green Apple and Beet Salad