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    You are in: Home / Recipes / Fourth of July Beans Recipe
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    Fourth of July Beans

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    Kim D.'s Note:

    I found this recipe in a Taste of Home magazine a few years back and fixed them for our annual 4th of July BBQ. They were a HUGE hit and now they are on the menu every 4th of July!

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    Units: US | Metric


    1. 1
      In a large skillet, cook bacon, beef and onions until meat is brown and onions are tender; drain.
    2. 2
      Transfer meat into a greased 2 1/2-quart baking dish; add all the beans and mix well.
    3. 3
      In a small bowl, combine the remaining ingredients; stir into beef and bean mixture.
    4. 4
      Cover and bake at 350F for 45 minutes.
    5. 5
      Uncover and bake for 15 minutes longer.

    Ratings & Reviews:

    • on August 25, 2007


      My family has been a fan of this recipe for years. Very easy to make. Sometimes I eliminate the hamburger....still a hit! This one is a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 20, 2004


      A very good barbecued bean dish. Made exactly as the recipe requested and it turned out well, just a little on the sweet side for our tastes. Next time I make this, I will definately cut back on the sugar.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Fourth of July Beans

    Serving Size: 1 (244 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 364.6
    Calories from Fat 118
    Total Fat 13.1 g
    Saturated Fat 4.4 g
    Cholesterol 30.8 mg
    Sodium 1106.0 mg
    Total Carbohydrate 50.5 g
    Dietary Fiber 7.4 g
    Sugars 22.9 g
    Protein 13.6 g

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