Four-Leaf Clover St. Patrick's Day Eggs

"This idea is out there on a number of blogs. I was looking for a quick and easy breakfast idea to make for St. Patrick's Day."
 
Download
photo by Kathy photo by Kathy
photo by Kathy
Ready In:
8mins
Ingredients:
4
Serves:
2
Advertisement

ingredients

Advertisement

directions

  • Cut a 1/2 inch slice of green bell pepper.
  • Heat a skillet on the stove. Spray with cooking spray.
  • Place green pepper in skillet. Break an egg in the middle. If you prefer, you can break up the yolk. Cover the skillet and cook until done.
  • Salt and pepper to taste. Add a strip of green pepper for the four-leaf clover stem.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes