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    You are in: Home / Recipes / Four-Herb Bread (Bread Machine) Recipe
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    Four-Herb Bread (Bread Machine)
    Four-Herb Bread (Bread Machine). Photo by Mikekey

    Photo by Mikekey

    1 Photo of Four-Herb Bread (Bread Machine)

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    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Barb Gertz's Note:

    Marjoram, thyme, basil and chives season this moist loaf of bread. "The aroma while baking will make you think of a stuffed turkey roasting in the oven." Diabetic exchange:1 starch.

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    Ingredients:

    Yield:

    loaf br ...

    Units: US | Metric

    Directions:

    1. 1
      In bread machine pan, place all ingredients in order suggested by manufacture.
    2. 2
      Slect basic setting.
    3. 3
      Choose crust color and loaf size if available.
    4. 4
      Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed).
    Print This Recipe

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    Nutritional Facts for Four-Herb Bread (Bread Machine)

    Serving Size: 1 (764 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1759.6
     
    Calories from Fat 247
    14%
    Total Fat 27.4 g
    42%
    Saturated Fat 15.3 g
    76%
    Cholesterol 64.0 mg
    21%
    Sodium 2589.1 mg
    107%
    Total Carbohydrate 324.5 g
    108%
    Dietary Fiber 13.1 g
    52%
    Sugars 34.0 g
    136%
    Protein 49.2 g
    98%

    The following items or measurements are not included:

    fresh marjoram

    Detailed Nutrition Values About Nutrition Info

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