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    You are in: Home / Recipes / Four-Cheese Lasagna Recipe
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    Four-Cheese Lasagna

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    30 mins

    45 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan cook lasagna noodles according to package directions; drain.
    2. 2
      Set aside.
    3. 3
      In a large skillet cook beef, onion, celery, and garlic till meat is brown and vegetables are tender.
    4. 4
      Drain off fat.
    5. 5
      Stir in the basil, oregano, 1/4 teaspoon salt, and 1/8 teaspoon pepper.
    6. 6
      Add the Cream cheese and light cream or milk.
    7. 7
      Cook and stir over low heat till cheese is melted.
    8. 8
      Stir in wine.
    9. 9
      Gradually add the gouda cheese.
    10. 10
      Cook and stir till cheese is nearly melted; remove from heat.
    11. 11
      In small bowl stir together the cottage cheese and egg.
    12. 12
      In a greased 10 x 6 x 2 inch baking dish layer half of the noodles, half of the meat sauce, half of the cottage cheese mixture, and half of the mozzarella cheese.
    13. 13
      Repeat layers.
    14. 14
      Bake, uncovered, in a 375o oven for 30 to 35 minutes or till heated through.
    15. 15
      Let stand 10 minutes before serving.

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    Ratings & Reviews:

    • on April 23, 2009

      55

      OMG, I can't believe a recipe this good has been on the site that long without any reviews. Most are probably looking for the more traditional lasagna (with tomato/spaghetti sauce). Initially I missed that there were no tomatoes but I sure didn't miss them in the flavour. I used fresh (vs dried) herbs, increased meat & added some italian sausage & lastly I used yogurt in place of the cream/milk. For 1 oz of cheese I shredded (vs sliced) to finish off the top layer to ensure an even layer & no drying of the bottom layers. As far as lasagna's go, this one was fairly easy to put together. Thanks so much for a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Four-Cheese Lasagna

    Serving Size: 1 (204 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 629.6
     
    Calories from Fat 302
    48%
    Total Fat 33.5 g
    51%
    Saturated Fat 18.0 g
    90%
    Cholesterol 169.4 mg
    56%
    Sodium 616.2 mg
    25%
    Total Carbohydrate 39.1 g
    13%
    Dietary Fiber 1.9 g
    7%
    Sugars 2.8 g
    11%
    Protein 36.1 g
    72%

    The following items or measurements are not included:

    gouda cheese

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