Total Time
10mins
Prep 10 mins
Cook 0 mins

If you like cheese and dips, you may want to try this recipe! It came from a dip recipe booklet from Mr. Phipps Pretzel Chips! Are these chips still made?! :)

Ingredients Nutrition

Directions

  1. Blend cheeses, milk, and garlic in a blender or container of a food processor until smooth.
  2. Stir in scallions.
  3. Cover and chill until serving time.
  4. Garnish as desired.
  5. Serve with various dippers.

Reviews

(6)
Most Helpful

this was awesome. i used chives instead of the scallions, though. i make it whenever a party comes up, & i haven't heard any complaints so far.

streak9381_13097329 December 31, 2010

this was .....okay....It was a bit on the bland side for our tastes, so I added some prepared pesto (Trader Joes) to it to give it some punch.

Lightly Toasted April 16, 2007

great!!!I used roasted garlic instad of the crushed clove and what a mild, delicate flavor. A definite favorite at my house!!!

LAUREL C. August 23, 2005

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