5 Reviews

This is the one I use for my base, and then toss in a handful of pequins and about a half-dozen of ghost peppers. When I have them, I've also used a couple of Scotch Bonnets. Now it's just to wait and see if we have any Carolina Reapers this year because that will add a different flavor to it.

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tracytrebilcox March 20, 2015

THIS IS THE BEST CHILI I have ever tasted!! It has a great taste and the aroma just fills the kitchen when you are letting it simmer. Though I am not a big fan of the hot peppers I did try it using only 2 of the habanero peppers with the green bell peppers. Thanks Red for a great bowl(s) of chili.

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frycook September 07, 2004

This was by far the best chili I ever made! I brought it to work to share with others but there was only one brave person that would try it. Will definitely make it again - adding less habenaros. It was a little too hot for me and my family.

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Barb Roeser June 03, 2004

A great combination of chili ingredients but I'm pepper coward so I used 1/2 of all the peppers listed and that was just right for me.

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sugarpea May 09, 2004

This is truly some top notch chili! The aroma in the kitchen was so great my kids dropped their play station game to see what I was cooking. This will be the one chili recipe for our family, thanks Red Hot!!!! By the way I like it hot but that habanero sauce, man its like eating fire WOW!

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Campcook4u April 27, 2004
Four Alarm Chili