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Had this for lunch today and really enjoyed it. The bacon really adds a nice touch. I skipped the onion part of the recipe and just added some sliced red onion with relish and mustard. Thanks. Made for 1-2-3 Hit Wonders.

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~Nimz~ December 26, 2008

I made these Saturday night for dinner. DH ate 3. I used turkey bacon and grilled the hot dogs and onions in a grill pan ontop of the stove. Served with all the condiments and they were YUMMY!

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Luvs 2 Cook October 23, 2008

This is a great twist-up to the standard hot-dog and a wonderful keeper. Did mine in a frying pan and they turned a nice brown w/a bit of burnt on the sides due to the bacon. Wonderful flavor blends. This recipe will be used again Kel and I'm glad I tagged for NewestZaarTag~

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CoffeeB July 29, 2008
Fountain Dogs