Fossil Suckers ( Candy Pops)
Added July 08, 2009 | Recipe #380674
Total Time:
Prep Time:
Cook Time:
Kids love these lollipops that look like real creatures fossilized in amber. Try green food coloring and gummy worms to create Slimy Worm Suckers Have fun experimenting!
Directions:
1
Also required, 1 candy thermometer.
2
Push each lollipop stick into 1 or 2 gummy candies and arange on a cookie sheet allowing at least two inches between each.
3
Stir corn syrup, sugar, and water in a pot over medium heat until all of the sugar dissolves then stop stirring.
4
Boil mixture until the candy thermometer reads between 300-310° and IMMEDIATELY remove from heat!
5
Stir in extract and food coloring.
6
Quickly spoon 1-2 tbs of the mixture over the gummy candy6 and the top of the stick. Let the suckers cook for 2 hours or until completely hard.
Nutritional Facts for Fossil Suckers ( Candy Pops)
Serving Size: 1 (855 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 191.3
-
- Calories from Fat 0
- 88%
- Total Fat 0.0 g
- 0%
- Saturated Fat 0.0 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 13.5 mg
- 0%
- Total Carbohydrate 49.7 g
- 16%
- Dietary Fiber 0.0 g
- 0%
- Sugars 39.1 g
- 156%
- Protein 0.0 g
- 0%
The following items or measurements are not included:
gummy worms
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