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    You are in: Home / Recipes / Forgotten Kiss Cookies Recipe
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    Forgotten Kiss Cookies

    Forgotten Kiss Cookies. Photo by DanaClover

    1/1 Photo of Forgotten Kiss Cookies

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    20 mins

    8 mins

    DanaClover's Note:

    These cookies are bite-size bits of Heaven! They call for mini chocolate chips in the dough, But I live in the boonies and was out of mini chocolate chips. I had a choice... use mini M&M's or driving to the city to buy the chocolate chips.. M&M's won!

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      # Preheat over to 375 degrees f.
    2. 2
      # In a large bowl, beat butter, sugars, and vanilla until well blended.
    3. 3
      # Add the flour and blend until smooth.
    4. 4
      # Stir in mini chocolate chips.
    5. 5
      # Mold a scant Tablespoon of cookie dough around each unwrapped kiss, covering completely. Shape into balls.
    6. 6
      # Place into un-greased cookie sheet.
    7. 7
      # Bake 10-12 minutes or until set.
    8. 8
      # Cool slightly, move from cookie sheet to wire rack. Cool completely.
    9. 9
      # Prepare chocolate drizzle, if desired, drizzle over each cooled cookie.
    10. 10
      # Enjoy!
    11. 11
      Chocolate Drizzle = In a small microwavable bowl, place 1/4 cup mini chocolate chips and 1 teaspoon shortening. Microwave for 30 seconds to melt. stir until smooth. Drizzle over cookies.

    Ratings & Reviews:

    • on December 30, 2012

      15

      I made this for Christmas and the cookies were so hard and the Hershey kisses were so hard inside after they were cooled. Would not recommend!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2009

      45

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    Nutritional Facts for Forgotten Kiss Cookies

    Serving Size: 1 (1048 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1280.8
     
    Calories from Fat 682
    53%
    Total Fat 75.8 g
    116%
    Saturated Fat 23.7 g
    118%
    Cholesterol 13.0 mg
    4%
    Sodium 590.0 mg
    24%
    Total Carbohydrate 143.8 g
    47%
    Dietary Fiber 6.1 g
    24%
    Sugars 87.4 g
    349%
    Protein 13.1 g
    26%

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