Recipe by Engineer in the Kitchen
This is a modified version of a smoothie I found in a cookbook. It reminds me of the All-Fruit Jamba drinks.
- 1 cup pitted cherries, frozen
- 1⁄4 cup blueberries, frozen
- 1⁄4 cup raspberries, frozen
- 1⁄4 cup cranberry juice or 1⁄4 cup pomegranate juice
- 1 cup low-fat plain yogurt