Foolproof Dark Chocolate Fudge

READY IN: 15mins
Recipe by CookbookCarrie

I make this at Christmas, but why not try it any time of year. Summer is not the best time for fudge, especially if it is hot, but this one seems to turn out whenever...enjoy!

Top Review by Blue Peacock

I had this at a Christmas party, and it was so delicious. This is my favorite way to make fudge as it is smooth and creamy. I love dark chocolate, and it is blends out perfectly with the sweetness of the condensed milk. Thanks for sharing.

Ingredients Nutrition


  1. Over low heat, melt the chips in the sweetened condensed milk.
  2. Remove from the heat and stir in the nuts and vanilla.
  3. Spread evenly into an aluminum foil lined 8x8 or 9x9 pan.
  4. Chill and pop out of pan.
  5. Peel off foil and cut into 1-inch squares.

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