Total Time
Prep 5 mins
Cook 0 mins

This rainbow smoothie may turn a funny shade of brown, but it really does taste great! Don't be shy about the spinach -- you can't taste it, but it lends a boost of calcium and iron. <br> OPTIONAL: Freeze peeled bananas to use in place of ripe for a frosty treat!

Ingredients Nutrition


  1. Peel banana and break into chunks.
  2. Add all ingredients to blender cup except for water.
  3. Blend on high until there are no chunks of berry or spinach.
  4. If blending is tough, add up to 1/2 cup water to thin the mixture.
  5. Adjust your measurements to fit everything in 1 blender. This is a very large smoothie!