Food Recyclers Fritters
"ANYTIME FRITTERS AND SUCH A BIG HIT WITH ANYONE YOU LOVE !"
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
12 FRITTERS
ingredients
- 2 2 cups mutton or 2 cups beef
- 5 -6 slices fresh white bread
- 2 teaspoons black pepper
- 2 teaspoons coriander powder
- 1 big onion (FINELY CHOPPED)
- salt
- oil (FOR FRYING)
directions
- TAKE THE LEFTOVERS IN A BOWL.
- DRAIN OUT ANY LIQUID AT THIS STAGE ONLY.
- USING WET HANDS, MIX IN FRESH BREAD SLICES IN THE MIXTURE TILL IT IS SEMI SOLID/DOUGH LIKE IN CONSISTENCY.
- ADD CHOPPED ONIONS, POWDERS AND SALT (IF NEEDED) NOW.
- MAKE SMALL BALLS OF THE MIXTURE AND FLATTEN THEM OR MAKE ANY SHAPE YOU WANT.
- (HEARTS/ DIAMONDS ETC.) HEAT THE OIL AND FRY THEM WELL TILL BROWNED.
- SERVE WITH YOUR FAVOURITE SAUCE.
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RECIPE SUBMITTED BY
Mini Ravindran
United Arab Emirates
A people's person who never entertains one thing in life -- larger than life EGO of people.
My hobbies are numerous and diverse. They range from being an avid reader to decorating home, loving cats, embroidery, painting, writing poems and letters to friends, endless thinking, collecting candles, music, trying various cuisines and reaching out to people.
I love cooking and devising ways to smash set patterns of cooking. I do not like over use of spices in the cooking and am dead against using readymade or canned ingredients.
Cooking is my favourite prescription for busting all the stress that I accumulate in the work place.
