Food Processor Oatmeal Bread

Be the first to review
READY IN: 45mins
Recipe by cookalot 2

Nice loaf. I got the recipe years ago off a tv show. The apple juice is a nice addition. I'm sure any juice would work. I also make a mixture of oatmeal and red river cereal to make 3/4 cup

Ingredients Nutrition


  1. Sprinkle yeast over a mixture of3 tbsp water and 1 tsp sugar. Let this stand 10 minute.
  2. Place in bowl boiling liquid, molasses, oil, salt.
  3. Cool slightly and add yeast mixture.
  4. In processor add flour (reserving 1/2 cup), oatmeal, & salt.
  5. Add liquid through spout and add reserved flour until right consistancy. About 45 seconds.
  6. Let rise in greased bowl until double.
  7. Punch down.
  8. Shape into loaves.
  9. let rise.
  10. Brush with molasses and sprinkle with oats.
  11. Bske 375 until done (hollow sound when tapped).

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a