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1 hrs 15 mins
I do the beef stew part in a crockpot instead of stockpot in the oven. I also steam the butternut squash in the microwave, but you can follow the recipe the way Food Network's Challenge winner described below. I used chipotle peppers in adobo sauce instead of ground chipotle,too.
Units: US | Metric
Serving Size: 1 (673 g)
Servings Per Recipe: 4